Bytes Heathrow Restaurant
Welcome to Bytes Heathrow restaurant. Located inside the Sheraton Skyline Heathrow Hotel, this convenient and delicious onsite dining option offers a popular space for guests to enjoy light and casual dining. Bytes restaurant serves Full English Breakfast daily as well as lunch in a casual setting.Guests can chose from a selection of popular dishes including various healthy options. Whether an informal business meeting, catch up with friends of just a place to enjoy a light lunch, Bytes Heathrow restaurant offers the perfect
environment and good value. Our Executive Chef serves up a variety of traditional cuisines enjoyed by many, including Traditional Fish & Chips, Warm Cajun Chicken Wrap and the ever so popular Club Sandwich. For those after a slightly more adventurous fare, you can choose from Pumpkin Ravioli, Grilled Lamb Kebabs or Linguine served with smoked salmon and shrimps.
As well as light casual dining, Bytes Heathrow Restaurant offers a number of grilled dishes for those looking for more than just a byte. Choose from a range of grilled fish, including sea bass salmon, as well as various cuts of meat including Rib-eye and Sirloin.
Smoked Salmon Bagel – Served with capers and picked cucumber
Skyline Caesar Salad – Served with chicken.
Cajun Salmon Niçoise – A warm salad Niçoise drizzled with extra virgin olive oil.
Linguine – Served with smoked salmon and shrimps, topped in a creamy chive sauce.
Traditional Fish & Chips – Fish covered in a crispy batter served on a bed on mushy peas and tartare sauce.
Steak & Chips – Char-grilled Scottish sirloin steak served with chunky chips, roasted mushroom and watercress salad.
Baked Cheescake – Served with a medley of berries.
Double Chocolate Fudge Cake – Served with whipped cream.
Selection of Ice-cream – A choice from a variety of flavours.
For reservations and more information please call, 0208 564 3380
Please note that the Bytes restaurant is open for breakfast each morning, and open for lunch Tuesday - Thursday.
At night the restaurant is transformed into Madhus, a fine dining Indian experience.
Quality and Sustainability
Our chefs are committed to serving delicious food inspired by our British heritage. We focus on preferred catching and rearing techniques for all fish and meat; feel free to ask to speak to one of the chefs if you have any questions about the provenance of your food.
Food allergies and Intolerance
Our chefs are committed to continuingly sourcing only the best and in season produce from locally sourced produce inspired by our British heritage. We focus on preferred catching and rearing techniques for all fish and meat; please feel free to ask to speak to one of the chefs if you have any questions about the provenance of your food.
There are some vegetarian options on the menu available including Caprese Salad, Spaghetti and the Soup of the Day. If you would like to know more about what options are available, please let us know.